2 slabs pork baby back ribs (cut into 4 rib pieces)
1/2 cup packed brown sugar
1 teaspoon salt
1 teaspoon pepper
4 tablespoons liquid smoke
2 cloves garlic, finely chopped
1 medium onion, sliced
1 can coke
1 bottle barbecue sauce ( I used Sweet Baby Rays)
Spray inside of 4- to 5-quart slow cooker with cooking spray.
Remove inner skin from ribs. Mix brown sugar, salt, pepper, liquid smoke and garlic; rub mixture into ribs. Cut ribs into 4-inch pieces. Layer ribs and onion in slow cooker (see pic). Pour cola over ribs.
3 Cover and cook on low heat setting 6 to 7 hours or until tender. Remove ribs from slow cooker. Drain and discard liquid.
Place ribs on grill. Brush with barbecue sauce. Cover and grill on medium heat 15 minutes.
These were so good.
Good Old Betty Crocker (tweeked)