My toughest critics

My toughest critics

Monday, May 7, 2012

Baked Potatoes...who knew?

My friend sent me a link to baked potatoes in the crock.  I thought that was neat but why would I ever do that when I could just stick them in the oven?  I came across the answer to that question last week on Captain's birthday.  Now, he is a steak and potato type of guy and for his birthday (which was on a work day) he wanted baked potatoes.  I was trying to figure out how I could do this when I was working and would not be home until 30 minutes before dinner.  Of course I could have microwaved the potatoes but they NEVER taste good that way.  I remembered this and it turned out wonderful!  The potatoes were evenly cooked and moist.  Perfecto!

wash potatoes, poke a few fork holes in potato, wrap in foil, put in crock on high for 4 hours or low for 8 hours. 
 

2 comments:

  1. Found u via pinterest! Will definitely be trying tons of these recipes out.. This one caught my eye tho... It's genius!!!! Thanks for sharing!

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  2. I do this all the time! I actually don't even bother with the foil, just stab and start! Love your blog.

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