Tuesday, November 8, 2011
Yes, it is THIS GOOD!
I made this after Princess and the Little man went to bed. Captain is on his second helping as we speak. My Word this is yummy.
5 T butter
1/2 cup granulated sugar
1 t vanilla
1/2 cup flour --1 cup natural peanut butter
1/4 t baking powder (omit if using Pamela's)
1/2 cup milk chocolate chips
1/2 cup white chocolate chips
***This is important. I used 1 cup chocolate chips because I did not have any white chocolate ones....this was not the best idea. As tempting as it is do not put in too many chips. They will burn on the edges. Even with this mistake the middle was soo amazing.
spray the inside of your crock stoneware with cooking spray.
mix all ingredients in a bowl, dump into crock
prop open the lid of the crockpot with something to let out the steam. I used a bottle cap.
cook on high for 90 minutes to 3 hours.
the cookie is done when the edges start to turn darker, but the center is still light in color. Test with a knife in the center.
365 Days of Slow Cooking